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  1. SAS Code to Calculate GPQI-2016 Total and Component Scores

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    Description: This SAS program can be used to calculate Grocery Purchase Quality Index-2016 (GPQI-2016) total and component scores from food purchase data (dollars and cents) that have been summarized into the 29 categories of the USDA Food Plans. The code can be adapted to calculate GPQI-2016 scores for data that use a smaller number of categories.
    Keyword: food expenditures, USDA, grocery quality, grocery shopping, nutrition, nutrition informatics, and Healthy Eating Index
    Creator: Guenther, Patricia M, Brewster, Philip J, and Hurdle, John F
    Contributor: Tran, Lethuy and Chidambaram, Valli
    Owner: John Hurdle
    Location: University of Utah
    Date Uploaded: 06/07/2018
    Date Modified: 10/25/2018
    Date Created: 2018
    Rights: CC BY NC - Allows others to use and share your data non-commercially and with attribution.
    Resource Type: Software or Program Code
    Identifier: https://doi.org/10.7278/S5HD7ST1
    Contact Email: john.hurdle@utah.edu
    Funders: National Library of Medicine training grant (T15-LM007124) and USDA National Institute of Food and Agriculture Award No. 2015-67001-24290, Multi-Disciplinary Methods for Effective, Sustainable, and Scalable Evaluations of Nutrition Education Programs